This resource from Healthy Ireland and the HSE encourages you to reflect on your current lifestyle behaviours. A change to how you live your life can reduce your chances of developing diabetes, cancer, heart disease and lung disease and other …
This is a unique health promotion programme created by the Irish Heart Foundation in the mid-1990s. Through the award programme, catering facilities in healthcare services are assisted and supported to adopt healthier cooking practices and provide healthier food choices without …
The Irish Nutrition & Dietetic Institute (INDI) is the professional organisation for dietitians in Ireland representing almost 800 Dietitians and Student Dietitians nationwide. The INDI sets national standards for undergraduate dietetic programmes, dietetic placements, and graduate degree practice programmes.
Healthy Ireland’s Healthy Weight campaign is one in a series of national measures to help you manage your weight. The aim of the campaign is to support your health by sharing information about behaviours that can affect your weight.
Healthy Ireland’s Food Pyramid guide to every day food choices for adults, teenagers and children aged five and over. It offers tips on how to plan and prepare healthy meals and how to achieve a healthy weight.
This poster summarises Healthy Ireland’s guidelines to help you prepare for meetings and offers practical suggestions on providing healthy food options and physical activity.
This Employee Wellbeing policy template from Workable.com is ready to be tailored to your company’s needs.
At Croí, our aim is to lead the fight against heart disease and stroke, with a particular focus on the West of Ireland. Our mission is to prevent disease, save lives and promote recovery & wellbeing. Our vision is to …
The Healthy Food for Life resources are for the entire population over the age of five and they define the Irish Government recommendations on healthy eating and a balanced diet. The guidelines and resources provide practical support for individuals and …
The Irish Food Board website is a wonderful resource to connect you with food that has been produced to the highest quality standards. It also includes recipes, nutrition and gardening advice.
The HSE, in collaboration with Safefood, developed these standards that aim to support those employed and contracted by the health service to offer staff and visitors a choice of healthier food.
Healthy Food Made Easy (HFME) is a community cooking programme developed under the Sláintecare Healthy Communities Programme that aims to help you to improve your: cooking skills, eating behaviours and nutrition knowledge.
